Remove and dispose of all single-use PPE in the waste containers provided: apron, overshoes and cap
No meat residue must be left on the soles of the boots. Boots must be visually clean.
There must be no meat residue left on the helmet. The helmet must be visually clean.
Wash your hands at the knee-operated sink then disinfect them with the hydro-alcoholic solution.
Remove and dispose of all single-use PPE, i.e. apron, overshoes and cap, in the appropriate waste containers.
No meat residue must be left on the soles of the boots. Boots must be visually clean.
There must be no meat residue left on the helmet. The helmet must be visually clean.
Wash your hands at the knee-operated sink then disinfect them with the hydro-alcoholic gel.