ÉTUDIANT OU VISITEUR
Étudiant ou visiteurVétérinairePersonel PATOÉtudiant à mobilité réduite
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Biosecurity SOP for food sciences
Before
During
After

Waste management

At the end of the inspection practical work (GMV2) and the visit (GMV1), single-use apron, cap and overshoes must be disposed of in the waste container provided.

During inspections, students will be explained in which container they should dispose of waste.